All the random facts you will never need but always enjoy
Friday, November 26, 2010
In old egypt they blended plant sap, honey and nuts to make the precursor to today's marshmallow. Today's it made from sugar, corn syrup and a few other equally good-for-you ingredients. Sidenote: In German it is called "Maeusespeck", which means "the fatty bacon of mice". Yup, i want to put that on my sweet potatoes please.